Event Registration - Mycological Society of San Francisco
This event has completed.

MSSF Culinary Group October Dinner
10/3/2022
6:30 PM - 9:30 PM PST

Event Description
MSSF Culinary Group October Dinner (Pot Luck)
Monday, October 3, 2022 (6:30pm)
Hall of Flowers (County Fair Building)
9th Avenue & Lincoln Way; Golden Gate Park; San Francisco

   Schedule:
           630pm setup & Culinary Group Business Meeting / 700pm Potluck


We will enjoy a pot-luck dinner shared among Culinary Group members and their guests. Bring a dish to share, preferably one containing mushrooms. Contributions needed include:
   Main dishes (casseroles, etc.)
   Side Dishes
   Soups
   Salads
   Desserts
(There will be no pre-dinner appetizer time - so please prepare and bring a contribution from the foregoing list.)

Please arrive early to help set up.  As usual, this dinner is BYOB, and you will also need to supply your own tablecloth, glassware, place settings, napkins, etc. We will conduct a short business meeting at 630pm; potluck follows immediately. Everyone will be asked to help break down and clean up at the end of the evening.

Fees. Registration is required to attend, but no payment is required at the time of registration. A fee of $10 per adult, $5 per youth (13-18 years old; 12 and under free) will be collected at the event. Please ignore any glitch concerning "packages" during the registration process; just select any package (at any stated price) that is offered as you click through. At the event, actual fees will be collected as stated here. Culinary Group dues of $10/year also are payable (cash or check) to the Culinary Group Treasurer at any dinner. (Only MSSF members whose MSSF dues are current may join the Culinary Group, however, so please make sure your MSSF dues are paid up before you register here.)

Covid protocols. Please do not attend if you are not feeling well, if you have any symptoms of covid-19, or if you are not fully vaccinated against covid-19. To provide proof of covid vaccination in advance, email it to the Treasurer: Carol Reed <carolreed@mac.com>. Depending on the covid situation and the weather, we will dine inside or outside (to be announced), on the patio or in the dining room at the County Fair Building.

Questions? Call call Maria 415-305-3316 or Paul 415-515-1593.